Premium Quality Activated^† Curcumin

Ultra Turmeric gives you the equivalent of over 13 grams of pure Turmeric in every tablet, providing 210mg of Curcuminoids per tablet, including Curcumin the key active ingredient in Turmeric.

Turmeric has been used for centuries for its many properties and is used to help support normal healthy digestion.

With Black Pepper & Vitamin D3

^†Ultra Turmeric is specially activated with Black Pepper Extract renowned from the Malabar coast, South India, plus Vitamin D which contributes to normal immune system function.

Piperine enhances the absorption of Curcumin

The Piperine in Black Pepper is thought to possibly increase the bioavailability of curcumin by up to 2,000% ie 20 times! ²

With vital Vitamin D

Ultra Turmeric provides the exact UK Department of Health recommended level of Vitamin D^**, 10µg (400IU). Vitamin D  plays a truly remarkable role in the body and is important for many areas of health. There is increasing evidence for the beneficial effects from dietary vitamin D which has shown benefits for its contribution to:

• Normal function of the immune system
• Maintenance of normal bones and teeth
• Normal absorption and utilisation of calcium and phosphorus
• Normal muscle function
• Normal blood calcium levels
• The process of cell division

Vitamin D3^* – the preferred ‘bioactive’ form

Ultra Turmeric includes the preferred form of vitamin D3 (cholecalciferol), made to British Pharmacopoeia quality standard. D3 is the preferred form of vitamin D because it is the specific form made in the human body and therefore more effective than D2 which is found in some supplements.

^*Contains Vitamin D3 (cholecalciferol), the preferred form of vitamin D produced naturally by the body on exposure to sunlight.

**UK Department of Health now recommends that everybody considers taking a supplement containing 10µg (400 IU) vitamin D, especially during the autumn and winter.

²Gupta, S., Patchva, S. and Aggarwal, B., 2012. Therapeutic Roles of Curcumin: Lessons Learned from Clinical Trials. The AAPS Journal, [online] 15(1), pp.195-218.

NUTRITIONAL INFORMATION